Pina Colada Mocktail Recipe

Piña Colada Mocktail

Print Recipe
Sip your way to a tropical paradise—no alcohol required !Who says you need rum to enjoy the creamy, dreamy magic of a Piña Colada? This mocktail version is just as rich, frothy, and refreshing, delivering the perfect blend of sweet pineapple, creamy coconut, and a hint of lime. One sip and you’ll feel like you’re lounging on a beach, toes in the sand, and living your best booze-free life.

Ingredients

  • 1 cup coconut milk or cream of coconut for extra richness
  • 1 1/2 cup pineapple juice
  • 1 cup ice cubes
  • 1 tbsp honey or agave syrup optional, for extra sweetness
  • Juice of ½ lime for a zesty balance

Instructions

  • Add all ingredients to a blender.
  • Blend on high speed until smooth and frothy.
  • Pour into a chilled glass (preferably a hurricane glass for that tropical feel).
  • Garnish with a pineapple wedge, cherry, and a cute umbrella.
  • Sip, relax, and pretend you’re in the Caribbean. 🌴

Notes

Pro Tip:
For an extra fancy touch, rim your glass with toasted coconut before pouring in the mocktail! Just dip the rim in a little pineapple juice, then into shredded coconut.
🍹 Enjoy your Piña Colada Mocktail—because life’s too short for boring drinks! 🌴
shelleyc
Author: shelleyc

Owner, Rockin' Your Sober Life

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